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Smash Burger Tacos

Smash Burger Tacos

Crispy, cheesy smashed beef tortilla tacos with all the burger toppings. Dinner is ready in 25 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 pound ground beef 80/20
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 8 small flour tortillas 6-inch
  • 8 slices American cheese
  • 1 cup shredded lettuce
  • 1/2 cup dill pickle slices
  • 1/4 cup burger sauce mayonnaise, ketchup and mustard

Method
 

  1. Mix the beef with the salt, pepper and garlic powder and divide into 8 portions.
  2. Press each portion thinly onto a tortilla, covering it to the edges.
  3. Heat a large skillet over medium-high heat. Place a tortilla beef side down and cook 2 to 3 minutes until the edges are crisp.
  4. Flip, top with a slice of cheese and cook 1 more minute until melted.
  5. Fill with lettuce, pickles and burger sauce, fold in half and serve right away.

Notes

Cook in batches so the skillet stays hot and the beef sears instead of steams.